Vegan Recipes - Appetizers

Mock Chopped Liver

Submitted by Dina

Ingredients:

1 Tablespoon canola oil
1 cup chopped onions
1/2 cup toasted cashews
4 ounces tempeh
1 cup fresh or frozen string beans, steamed
1 Tablespoon lemon juice
1 teaspoon salt
1/4 teaspoon pepper

Directions:
Heat oil and sauté onions in the oil until golden. Combine onions with remaining ingredients in a food processor. Process until pureed. Bring to room temperature and serve with rye toast or crackers. Serves 6.

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