Vegan Recipes - Side Dishes

Eggplant Mayonnaise

A vegan eggless eggplant mayonnaise! It is easy to make, tasty and healthy.

1 eggplant, washed and sliced
1 lemon, juiced
4 tablespoon tahini
1 teaspoon parsley
Water, as much as necessary

Steam the eggplant slices until soft. Put the steamed slices into a blender. Add the remaining ingredients to the blender and blend until smooth. Pour the mayonnaise into a jar and chill.

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